Eating like a local in Mexico City

Eating like a local in Mexico City Eating like a local in Mexico City  |  Mexico City, Mexico  |  You know me most for lavish gourmet experiences, which I did plenty at Dulce Patria, Rosetta, Quintonil and Anatol, but I do greatly enjoy eating like a local, away from the award-winning restaurants and chefs. During my recent visit to Mexico City, I went out of the beaten path and enjoyer more than one option…  Continue reading Eating like a local in Mexico City

Museum (ing) Mexico City

National Anthropology Museum Museum (ing) Mexico City  |  Mexico City, Mexico  | Did you know that Mexico City ranks as the global city with most museum in the world ? I certainly didn’t, but after my recent visit, I can endorse that. Here a few I visited and blew me away… Museo Nacional de Antropologia (Paseo de la Reforma) + Museo Soumaya (Polanco) + Museo Mural Diego Rivera (Zocalo) + Palacio de Bellas Artes (Zocalo). There was one I also wanted to check out, but didn’t have enough time, so I have it pending for my next visit: Museo Casa Estudio Diego Rivera y Frida Kahlo (Colonia San Angel Inn).  Continue reading Museum (ing) Mexico City

Dulce Patria Restaurant by Chef Martha Ortiz

Dulce Patria Restaurant by Chef Martha OrtizDulce Patria Restaurant by Chef Martha Ortiz  |  Mexico City, Mexico  | Award-winning chef Martha Ortiz, specializing in festive and traditional Mexican cuisine in a modern-yet-sophisticated environment right in the heart of Polanco. A 90-seat high energy venue that has redefined the Mexican dining experience. The menu is comprised of traditional plates reinterpreted in a modern context; set in a lively, stylish and urban environment. The restaurant boasts two terraces that give the inside of the restaurant a serene spacious and outdoor feel.  Continue reading Dulce Patria Restaurant by Chef Martha Ortiz

QUINTONIL Restaurant

QUINTONIL RestaurantQUINTONIL Restaurant  | Mexico City, Mexico  |  As I have mentioned on my Instagram over and over, I was great surprised by the Gourmet and Restaurant scene of Mexico City, reminding me of Barcelona. QUINTONIL Restaurant by young Mexican chef Jorge Vallejo and restauranteur Alejandra Flores . One mention. Did you know that Mexico City hosts two of the top 100 Restaurants in the world and 5 of the top 50 Latin American Restaurants ?. My early evening began at 7PM at my suite at the St Regis Mexico City, sipping chilled Veuve Clicquot enjoying the lovely views over Paseo de la Reforma and Bosqie de Chapultepec. And I say early evening, because the only booking I managed to get at QUINTONIL was at 8PM and for an hour. This is how popular this restaurant has become. Ranked number 10 on the list of TOP 50 Best Restaurants in Latin America.  Continue reading QUINTONIL Restaurant

ROSETTA Restaurant Mexico City

ROSETTA Restaurant Mexico City ROSETTA Restaurant Mexico City  |  Mexico City, Mexico  |  Mexico City has reminded me so much of Barcelona. Such a fabulous upcoming gourmet scene. Perfect balance between the traditional Mexican recipes and dishes, and the innovative fusions and techniques. In this case Rosetta Restaurant, lives to this concept, combining the best of local fresh produce and vegetables, with unique North Italian-influenced dishes by Chef Elena Reygadas. The venue is beautiful and ideal for a lunch al fresco, or even better a romantic evening in Colonia Roma Norte, one of the iconic gastronomic hubs of Mexico City along with Polanco and Condesa. Ranked number 33 of the top Latin America’s 50 Best Restaurants. Continue reading ROSETTA Restaurant Mexico City