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Welcome to CarlosMeliaBlog

Bespoke Travel Agent, Niche Marketing Travel/Hospitality Consultant and Blogger. For the last 30 years I have travelled and lived all over the world. Experiential and worldwide travel expertise, specialized in Argentina, New York City, Uruguay, South Africa, Thailand, Hong Kong among many other international destinations.

My firm commitment to you, and main purpose of my blog is - Been There Done That. All travel services and products to be reviewed, offered and featured, have previously been experienced, tested and approved personally by me.

At CarlosMeliaBlog I speak Gay, but I am also fluent in Straight. Everyone is welcome, everyone.

Former Mr Gay International 2008, I work along the main LGBT organizations worldwide, in pro of our rights and to assure everyone that indeed It will be Better.

Hope you enjoy this trip and look forward hearing your feedback and comments. CM

Archive for "May 31 2010"

SUCRE with sour taste • Buenos Aires

May 31 2010
Filed In: Argentina, Been There Done That, Buenos Aires, Carlos Melia, Overated, Restaurants

SUCRE Restaurant Buenos Aires, together with former Bar Uriarte (same gastronomic group, now closed) used to be two classic and safe recommendations for your Buenos Aires epicurian experience…. Well that is no longer the case.

To my surprise Bar Uriarte (Palermo SOHO) has recently closed its doors. As confirmed by our waiter last night at SUCRE. So goodbye to those long diners or brunch seating next to the Mod Oven overlooking the open kitchen and the fun and hip crowd that used to gather around the bar.

SUCRE • What used to be a trendy, upscale option with great food… safe pick or recommendation to friends and clients, has turned into a BIG dissapointment. Slow service, unproffessional, sloppy drinks and regular to mediocre food. Not sure what happened. But after almost a year of not eating there, I can say that my last night experience was not happy, overpriced and frustrating. Still waiting the host to let me know that my friends were seating at the table while I was waiting at the bar, still looking for the starters that never came, sad to see in the chek drinks we never had … becaused as the bartender stated they ran out of the Worcestershire sauce to fix our Bloody Maries…

Sad to learn that those places you use to feel comfortable and welcome, have drastically change while you have been away. Wish them the best, and for sure I look forward to come back if service improves. In the meantime Buenos Aires has lots of old and new options to explore and experience • CM

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Tags: Argentina, Bar Uriarte, Buenos Aires, Carlos Melia, Restaurant, Sucre